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Starters
Warm Duck Confit Salad, radicchio, lentils, celery, marcona almonds, delice de bourgogne, sea salt
16
Crisp Pickled Vegetables, blue cheese tahini, toasted sesame, sea salt, sesame oil
13
Seranno Ham, wine macerated bing cherries, fresh burrata, pistachio oil, arugula, sea salt
19
Belgian Endive, bacon lardon, walnuts, shallots, banyuls vinaigrette, blue d'auvergne
16
Oven Roasted Olives, lemon zest, rosemary, thyme, sea salt
6
Sea Wolf Bakery Sour Dough Baguette, whipped plugra butter, sea salt
7
Small Plates
Anderson Ranch Lamb Tartare, cured lemon, rose petal harissa, radish, herbs, flat bread, dukkah spice*
17
Venison Pate, english pickle relish, pickled shallots, radish, herb salad, grilled baguette
15
Totten Kamilche Mussels, charred jalapeno-lime butter, coriander, grilled baguette
15
Lamb & Marjoram Sausage, green tomatoes, raclette fonduta, fingerling potatoes, truffled cabbage slaw
15
Grilled Baby Eggplant, fermented black bean vinaigrette, sesame, tomatoes, herb
14
McEwen & Sons Heirloom Grits, maitake mushrooms, sherry jus, shaved grana padano
12
Mains
Duraham Ranch Wild Boar Rack, grilled lacinato kale, cauliflower-olive tapanade, olive oil, sea salt*
39
Neah Bay Rockfish, turmeric-lemongrass marinade, coconut-lime leaf broth, cabbage slaw, shiso, fried shallots
31
Fragrant Spiced Duck Confit, savoy cabbage, pickled pearl onion, warm beluga lentils, mustard beurre fondue
32
Meyer Ranch MT Hanger Steak, roasted walnuts, spring onion salad, bleu d'auvergne, caramelized onion marmalade*
37
Fennel Braised Wild Boar Shoulder, garlic, sage, roasted tomato-fennel sugo, parmesan-potato gnocchi
30
Brined Bone-in Moses Lake Pork Chop, creole red eye gravy, heirloom grits, jalapeño-pickled cabbage*
33
Pasture Raised Chicken, corona beans, braised artichokes, hericot verts, scallion-potato puree, sea salt
29
Wild Mushroom Bolognese, fresh radiatori, garlic, sage, nutmeg, liason, pine nuts, parsley, parmesan
23
Chops
8 oz Prime, 21 day aged, Ephrata WA. Filet Mignon
47
12 oz Meyer Ranch MT Ribeye
46
All Chops served with maitre d'hotel butter
Vegetable Sides
Grilled Spring Asparagus, tarragon-béarnaise, sea salt
13
Caramelized Cauliflower, black garlic romesco, sea salt
11
Pommes Dauphinoise, nutmeg cream, parmesan
13
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Cocktails
Classics
Manhattan - Eagle Rare bourbon, Carpano Antica, bitters, cherry
16
Old Fashioned – Buffalo Trace bourbon, pedro ximenez, angostura, orange peel, fig
15
Brooklyn -barrel aged, Sazerac rye, CioCiaro Amaro, Carpano dry, Luxardo
15
Martinez - Counter Old Tom gin, Punt a Mes, Luxardo, orange bitters
14
Espresso Martini - vodka, cold brew, Foro amaro, Borghetti espresso, walnut egg white foam
12
Originals
Western Sun - thyme infused vodka, lemon, creme de violette, moscato, sage
11
Fistful of Dollars- gin, basil, chareau, lime
12
Yellow Ribbon - blanco tequila, Fast Penny Amaricano, pineapple, lime, peychauds, mint
13
Ox-bow - rye, grapefruit, carpano bianco, benedictine, bitters, cherry
14
Naked Spur - suntory toki whisky, lemongrass tonic, ginger, pink peppercorn, lime wheel
12
Gunfighter's Wife- Pisco, allspice, orange cordial, lemon, lambrusco
12
Devil in Tobago - light rum, angostura, orange combier, lemon, almond
13
White Wine - By the Glass
'19 Cantina Colli Euganei - Veneto, IT - Pinot Grigio
10/40
'17 Kind Stranger - CV, WA - Chardonnay
11/44
'19 Black Cottage – Marlborough, NZ - Sauv Blanc
12/48
Red Wine - By the Glass
'18 Montinore 'Red Cap' - Willamette, OR - Pinot Noir
14/56
'18 Domaine de la Prebende - Beaujolais, FR- Gamay
11/44
'18 Savage Grace - Copeland Vyd, WA - Cab Franc
12/48
'17 Sleight of Hand - Columbia Vly, WA - Cab Sauv
16/64
'17 Alleromb 'Cuvee B" - Walla Walla, WA - Bordeaux Blend
21/84
Rose
'20 Peyrassol 'Commanderie' - Provence, FR
11/44
'20 Tranche 'Pink Pape' - Walla Walla, WA
13/52
Sparkling
Flama d'Or Cava Brut - Catalonia , ES
10/40
Bisol 'Jeio' - Prosecco, IT
11/44
J Laurens Brut Rose - Cremant de Limoux, FR
12/48
Michele Chiarlo - Moscato d'Asti, IT
10/40
Gosset 'Grand Reserve' Brut - Champagne, FR
89
Billecart Salmon Brut Rose - Champagne, FR
135
White Wine – By the Bottle
'18 Claude Riffault - Sancerre, FR - Sauv Blanc
63
'18 Gobelsburg - Kamptal, AT - Grüner Veltliner
40
'15 Dmne La Roche 'Vaudevey' 1er Cru - Chablis, FR
89
'19 Cakebread Cellars - Napa Valley, CA - Chardonnay
96
'16 Devium - Walla Walla, WA - Marsanne
72
'17 Pajzos - Tokaj, HU - Furmint
40
'13 Brooks 'Sweet Pea' - Eola Amity, OR - Riesling
43
On Tap
Stoup Pilsner - Ballard
8
Urban Family 'Contingency' Hazy IPA - Ballard
8
Georgetown 'Bodhizafa' IPA – Georgetown
8
Future Primitive Amber Lager - White Center
8
Holy Mountain 'White Lodge' Wit - Interbay
8
Jelly Fish ' Sour Suzie' Peach - Georgetown
8
Red Wine - By the Bottle
'17 Big Table Farm - Willamette, OR - Pinot Noir
92
'17 Brick House - Ribbon Ridge, OR - Pinot Noir
118
'17 Kosta Browne - Sonoma Coast, CA - Pinot Noir
210
'19 Fabien Coche - Bourgogne, FR - Pinot Noir
64
'17 Jeannin-Naltet - Mercury, FR - Pinot Noir
75
'17 Maurice Ecard - Savigny Les Beaunes 1er Cru, FR
127
'17 Seguin- Gevrey Chambertin, FR- Pinot Noir
143
‘12 Produttori - Barbaresco, IT - Nebbiolo
124
'14 Fenocchio 'Castellero' - Barolo, IT - Nebbiolo
117
'12 Bionda - Amarone della Valpolicella, IT - Corvina
113
'15 Il Poggione - Brunello di Montalcino, IT
153
'16 Ramilo - Lisboa, PT - Touriga Nacional
47
'17 Avennia 'Justine' - Yakima Vly, WA - GSM
84
'17 Brook & Bull - Walla Walla, WA - GMC
97
'09 Vieux Telegraphe - Chateauneuf du Pape, FR
243
'17 J.L. Chave 'Offerus' - Saint Joseph, FR - Syrah
88
'15 W.T. Vintners 'Stoney Vine' - Walla Walla - Syrah
89
'14 Cayuse 'Horsepower' - Walla Walla - Syrah
327
'18 Dehesa Gago - Toro, ES - Tempranillo
44
'07 R. Lopez 'Tondonia' -Rioja, ES - Tempranillo
91
'14 Clos Mogador 'Manyetes' - Priorat, ES - Carignan
126
'17 Castello Romitorio - Toscana, IT - Super Tuscan
60
'17 Tenuta San Guido- Bolgheri, IT- Super Tuscan
91
'14 Chateau de Laurets - St. Emillion, FR - Bordeaux
76
'15 aMaurice – CV, WA - Malbec
79
'17 JB Neufeld - Yakima Vly, WA - Cab Sauv
76
'18 Woodward Cyn 'Artists' - Walla Walla,- Cab Sauv
89
'14 Dusted Valley 'V.R. Special' - CV, WA - Cab Sauv
105
'16 Pepperbridge - Walla Walla, WA - Cab Sauv
124
'15 Dominus 'Napa Nook' - Napa, CA - Cab Sauv
189
'18 Emmolo - Napa Valley, CA - Merlot
68
Bottled/Canned
Coors Original 'Stubby' – 12 oz bottle – CO
5
Montucky Cold Snack – 16 oz can – MT
5
Pilsner Urquell - 16 oz can - CR
6
Hellbent IPA - 16oz can - WA
6
Rambling Route Pear Cider - 16oz - WA
7
Yonder 'Sunnyslope' Grapefruit Cider - 16oz - WA
9
Fort George 'Cavitica' Stout- 16oz can - OR
8
Son of Man 'Basque Style' Cider - 750ml - WA
30
Non Alcoholic
Lemongrass Ginger Tonic
8
Mexican Coke/Sprite
4
Bundaberg Ginger Beer
5
Topo Chico Sparkling Water SM/LG
4/8
